Keto Bread - Divalicious Recipes (2024)

Published: · Updated: by Angela Coleby · This post may contain affiliate links · This blog generates income via ads ·

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Gluten FreeLow CarbVegetarianPaleo

A Keto bread that will keep you going all morning with its high fibre content. It is delicious sliced and toasted for breakfast.

This low carb and gluten free bread is made primarily with flaxseed flour, with the addition of coconut flour and almond flour. It takes a slight edge off the flaxseed taste for those of you who are not too fond of it. The psyllium husk powder helps to give the bread a more dough like consistency.

Keto Bread - Divalicious Recipes (1)

The beauty of this bread recipe is that it is just so easy to make. It’s as simple as add, mix and bake! Then slice warm and enjoy.

Keto Bread - Divalicious Recipes (2)

How to make keto bread

If you want the bread to be extra fluffy, you could separate the eggs, whisk the egg whites until stiff, then fold them into the mixture. I was throwing caution to the wind that day, and just used the eggs whole. I didn’t find the bread too heavy either. More like a wholemeal loaf.

Keto Bread - Divalicious Recipes (3)

I kept this bread in the fridge, wrapped up in some parchment paper so it didn’t dry out. It was just as delicious the next day. I enjoyed slices of the bread toasted with a couple of eggs in the morning. As well as being delicious, I found the keto bread to be very filling.

Keto Bread - Divalicious Recipes (4)

WATCH THE KETO BREAD RECIPE VIDEO

More low carb breads to bake

Almond flour bread

Paleo Bread

Keto Bread - Divalicious Recipes (5)

Keto Bread

Angela Coleby

A Keto bread that will keep you going all morning with its high fibre content.

5 from 3 votes

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 45 minutes mins

Total Time 1 hour hr

Course Bread

Cuisine American

Servings 15 Slices

Calories 200 kcal

Ingredients

  • 2 Cups Flaxseed flour/ground flaxseed
  • ½ Cup Coconut flour
  • ½ Cup Almond flour
  • 5 Eggs
  • ¼ Cup Coconut/Olive oil
  • 2 tablespoons Psyllium husk powder
  • 2 tablespoons Apple cider vinegar
  • 1 tablespoon Baking powder
  • ½ teaspoon Salt
  • 1 Cup Boiling water

Instructions

  • Preheat the oven to 180C/350F degrees.

  • Grease and line a bread tin.

  • Mix the flaxseed, coconut flour, almond flour, psyllium husk power, baking powder and salt together.

  • Add the eggs to the dry mixture and whisk thoroughly.

  • Add the oil to the flour mixture and stir.

  • Add the apple cider vinegar and more mixing!

  • Finally, add the boiling water and stir well until you have a dough like consistency.

  • Spoon into a parchment paper lined loaf tin (I used an 8inch tin) and bake for 40-45 minutes.

Notes

Makes 15 Slices

Nutritional Info per slice: 200 Calories, 13g Fat, 8g Protein, 13g Total Carbs, 10g Fibre, 3g Net Carbs

The net carbs will be the total carb count minus the fibre count. Carb count excludes sugar alcohols.

Any nutritional analysis on the website is based on an estimate, calculated by Spoonacular from the individual ingredients in each recipe. Variations may occur for various reasons, including product availability and food preparation. We make no representation or warranty of the accuracy of this information.

Nutrition

Serving: 1SliceCalories: 200kcalCarbohydrates: 13gProtein: 8gFat: 13gFiber: 10g

The information shown is an estimate provided by an online nutrition calculator.

Tried this recipe? Mention @Divalicious_Recipes or tag #divaliciousrecipes

This post may contain affiliate links. Please read mydisclosure policyfor more info.

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Reader Interactions

Comments

    Leave a Reply

  1. Sofía

    I just made it and I love it! Thank you Angela! Greetings from Costa Rica

    Reply

    • Angela Coleby

      Good morning Costa Rica! It's on our list to visit to travel when we can! Delighted you enjoyed the bread!

      Reply

  2. NINA ROTENBERG

    Hi Angela,

    Thank you for a great recipe
    I just wonder how many NET carbs will there be in on slice (it says 13 total carbs)

    Reply

    • Angela Coleby

      That's the total carbs, subtract the fiber and you have 3g net carbs per slice (the recipe card nutritional information does not yet show net carbs so you have to do the subtraction)

      Reply

  3. Danielle

    I just made this and the texture is wonderful! Cutting the loaf into slices was super easy.
    I love how it's a neutral flavor too so I can do a savory avocado toast or an almond butter-and-strawberry snack!

    Reply

    • Angela Coleby

      That's great to hear!

      Reply

  4. Jeanette Russo

    can I make it in a bread machine

    Reply

    • Angela Coleby

      I haven't tried it but think you could.

      Reply

    • Angela Coleby

      You could try that. It works for one of my flaxseed bread recipes.

      Reply

  5. Blanca

    Hi, can I use another ingredient besides Psyllium husk powder? Thanks!

    Reply

    • Angela Coleby

      You could try ground flaxseed?

      Reply

  6. Levione

    I just made this bread because I have been craving bread. Fresh out of the oven and it looks and smells delicious. I can't wait to cut into it. Thanks for the recipe.

    Reply

  7. Sandy T

    Hi Angela, I made this bread yesterday & it came out like a brick! Any thoughts as to why?

    Reply

    • Angela Coleby

      Could only guess that the mixture was perhaps too overworked?

      Reply

  8. Jan

    Does the psyllium husk have to be in powder form? Can I just use regular psyllium husk?

    Reply

    • Angela Coleby

      I've never tried that but you could grind the husk in the coffee grinder for powder.

      Reply

  9. Jenni

    Hi Angela

    This recipe sounds great. What could I use in place of the almond meal? My husband is allergic to almonds.

    Jenni

    Reply

    • Angela Coleby

      Hi Jenni, perhaps ground flaxseed meal instead?

      Reply

  10. Kevin

    When making bread what does the apple vinegar do

    Reply

    • Angela Coleby

      It acts as a raising agent in absence of yeast.

      Reply

  11. Jennifer

    Hi,
    I worked out the ingredients per slice of loaf and put them into my macros tracking app. It cake out as 26g fat per slice of bread?! How did you get only 13? I'm confused!

    Reply

    • Angela Coleby

      I use a nutritional tool for all my recipes. Perhaps you should enter the information from the recipe rather than the ingredients? I do this for other lchf recipes as I know like me, they use a nutritional tool rather than an app.

      Reply

    • Karen

      I worked out the nutritionals in the program I use as per the ingredients in the recipe. 15 g fat and 193 cals per slice. Very close to what Angela stated.

      Reply

  12. Jennie

    Fantastic keto bread recipe! This will be a staple for us - just perfect! Thank you!

    Reply

    • Angela Coleby

      Huzzah! You've made my night!

      Reply

  13. Teri

    This is delicious and really holds up well....especially when toasted. Thank you for sharing. Life without bread is not possible for me, so this recipe is a lifesaver on Keto.

    Reply

    • Angela Coleby

      Awwh! That's so lovely to hear! Thank you for your kind comments.

      Reply

  14. patricia

    You say you used an 8 inch tin.......how wide was it? Wad it the standard 8"x4"? Thanks

    Reply

    • Angela Coleby

      Hi, yes it was. B

      Reply

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Keto Bread - Divalicious Recipes (2024)

FAQs

Which bread is most keto friendly? ›

Rye bread is an excellent option for those on a keto diet. It is low in carbs and high in protein. There are many types of rye bread, so be sure to find one that fits your dietary needs.

How many slices of keto bread can I eat per day? ›

You can, maybe a slice or two here and there, but you ideally don't want to be eating too much of it. This is because a keto diet involves eating minimal carbs; less than 50g a day. However, a slice of bread contains around 20g of carbs, which is quite a chunk of your daily carbohydrate allocation.

Can I eat sourdough bread on a keto diet? ›

A standard sourdough loaf is made from two simple ingredients, flour and water – or three, if you add salt. So standard sourdough isn't keto, because standard, all-purpose flour is made from grain (usually wheat), meaning it's high-carb . Therefore, anyone following a strict ketogenic diet should avoid it.

Is keto bread really zero carbs? ›

The keto diet promotes no grains, starches, sugars or preservatives, and Aldi's L'Oven bread has three out of the four of those features. Technically, it does have zero net carbs, though, and most keto diets aim for limiting carbs to 20 to 50 grams per day.

Can I eat peanut butter on keto? ›

Peanut butter can definitely be part of a keto diet, but it's best to stick to plain options that are free of extra flavors and sweeteners. Almond butter is a good choice, too, and it's slightly lower in carbs. Additionally, you should be mindful of your portion size if you're trying to lose weight.

Does toasting bread reduce carbs? ›

Although the chemical reaction when toasting bread does break down carbohydrates and reduce the water content of bread, the nutritional value of toast does not differ significantly from bread. However, the scope of nutritional value does change depending on how toasted the piece of bread gets.

What is dirty keto? ›

In essence, dirty keto is a variation of the keto diet (a high fat, moderate protein, low carb diet) that allows you to consume whatever you want as long as it meets your macro goals. While it still reduces carb intake, it does not pay attention to the nutritional value of the fats and protein consumed.

Can we eat popcorn in keto diet? ›

Net carbs are calculated by taking the total grams of carbohydrate in a food and subtracting the amount of fiber. In this case, popcorn contains 6 grams of carbs per 1 cup serving and 1.2 grams of fiber, bringing the net carbs per serving to 4.8 grams. Yes friends, popcorn is indeed a keto food.

Does keto bread spike blood sugar? ›

Keto bread is good for people with diabetes. Since it has a lower carb, higher fiber, and protein, it may help stabilize blood sugar levels. Due to keto bread's higher protein and fiber content, it has a low glycemic index, resulting in less post-meal blood sugar response.

What kind of bread has the least carbs? ›

6 Low-Carb Breads to Try
  • Base Culture Original Keto Bread. Flaxseed, arrowroot and almond flour, and almond butter give this bread its nutty, sweet flavor. ...
  • Ezekiel 4:9 Sprouted Whole Grain Bread. ...
  • Julian Bakery Keto Thin Bread. ...
  • Simple Mills Focaccia. ...
  • Unbun Unbread. ...
  • Outer Aisle Sandwich Thin. ...
  • Cloud Bread. ...
  • Almond Flour Bread.
Nov 3, 2022

What is Oopsie bread made of? ›

ingredients
  1. 3 eggs.
  2. 12 cup cream cheese.
  3. 1 pinch salt.
  4. 12 tablespoon psyllium husks (optional)
  5. 12 teaspoon baking powder (optional)

Can I eat rye bread on keto? ›

Rye bread contains 48g of total carbohydrates per 100g, almost identical to wheat breads. The higher fibre content means rye bread has fewer net carbs than regular bread. However, the total is still significant for a low-carb diet. Unfortunately, this means rye bread isn't a particularly keto-friendly option.

What are the cons of keto bread? ›

The Keto Thin Bread from Julian Bakery, for instance, contains 5 grams saturated fat per slice. One more potential drawback: "Keto breads may not be as rich in other nutrients that are found in whole grains, such as B vitamins and minerals," says Sharon Palmer, MSFS, RDN, a dietitian in Ojai, CA.

Why does keto bread not toast? ›

Low-carb bread may not toast well in a regular toaster due to its composition. Low-carb bread often contains fewer carbohydrates and higher amounts of fiber and protein, which can affect its texture and moisture content. This can result in a different toasting behavior compared to traditional bread.

Why is keto bread so expensive? ›

Low-carb products often require specialist ingredients or different baking and manufacturing processes, which can contribute to higher production costs. Ingredients like our specialist flours, or alternative sweeteners are much more expensive than traditional flour or sugar.

Is there a true keto bread? ›

Keto bread is a low carb bread that is made with keto-friendly ingredients like almond flour, coconut flour, psyllium husk, and eggs​​. These ingredients replace traditional bread ingredients that aren't conducive to a keto diet, like wheat and whole grains.

Is there a real keto bread? ›

Sure, keto friendly bread is now available at the grocery store; however, many of those low carb loaves contain gluten - which is not ideal on the keto diet.

Is there a no carb bread? ›

While bread is typically made from grains, which contain carbohydrates, it is challenging to find bread that is entirely carb-free. However, there are options available that are very low in carbs, such as: Cloud Bread: Made predominantly from eggs and cream cheese, cloud bread is a popular low-carb alternative.

Is Dave's Killer bread keto friendly? ›

While Dave's Killer Bread may not fit perfectly within the strict guidelines of a keto diet, it can still be enjoyed in moderation as part of a balanced and varied eating plan.

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